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Net Weight: 900g
Product Description: Our vegetarian meat chunks are made with plant-based ingredients and infused with the fresh aroma of celery for a unique savoury flavour and satisfying bite. Perfect for stir-fries, braised dishes, curry, or hotpot meals, these versatile meat chunks absorb sauces well and bring added texture and fragrance to your vegetarian cooking.
Ingredients: Textured Vegetable Protein (Defatted Soy Flour, Wheat Gluten, Modified Tapioca Starch, Isolated Soy Protein, Wheat Fibre), Salt, Sugar, Albumen, Palm oil, Modified Tapioca Starch, Soy Fibre, Konjac, Monosodium Glutamate (E621), White Pepper, Vegetarian Flavouring, Celery
Suitable For: Stir-fries, curry dishes, braised recipes, hotpot, rice meals, and Asian vegetarian cuisine.
Allergen Information: May contain soy, wheat, and egg.
Storage: Keep frozen at -18 Degrees Celcius. Do not refreeze after thawing.
Cooking Method: Stir fry with vegetables and sauces over medium heat for 5–7 minutes.
Net Weight: 900g
Product Description: Our vegetarian meat chunks are made with plant-based ingredients and infused with the fresh aroma of celery for a unique savoury flavour and satisfying bite. Perfect for stir-fries, braised dishes, curry, or hotpot meals, these versatile meat chunks absorb sauces well and bring added texture and fragrance to your vegetarian cooking.
Ingredients: Textured Vegetable Protein (Defatted Soy Flour, Wheat Gluten, Modified Tapioca Starch, Isolated Soy Protein, Wheat Fibre), Salt, Sugar, Albumen, Palm oil, Modified Tapioca Starch, Soy Fibre, Konjac, Monosodium Glutamate (E621), White Pepper, Vegetarian Flavouring, Celery
Suitable For: Stir-fries, curry dishes, braised recipes, hotpot, rice meals, and Asian vegetarian cuisine.
Allergen Information: May contain soy, wheat, and egg.
Storage: Keep frozen at -18 Degrees Celcius. Do not refreeze after thawing.
Cooking Method: Stir fry with vegetables and sauces over medium heat for 5–7 minutes.
