Net Weight: 200g/250g/900g
Product Description: Flavorful vegetarian luncheon meat made for convenient home cooking and delicious vegetarian meals.
Ingredients: Textured Vegetable Protein (Defatted Soy Flour, Wheat Gluten, Modified Tapioca Starch, Isolated Soy Protein, Wheat Fiber), Salt, Sugar, Albumen, Palm Oil, White Pepper, Monosodium Glutamate (E621), Disodium Inosinate And Disodium Guanylate, Modified Tapioca Starch, Coriander, Vegetarian Flavoring, Konjac, Fermented Yeast Rice, Five Spices Powder
Suitable For: Rice dishes, noodles, hotpot, snacks, and catering.
Allergen Information: May contain soy, wheat, and egg.
Storage: Keep frozen at -18 Degrees Celcius. Do not refreeze after thawing.
Cooking Method: Cook thoroughly before serving. Suitable for pan-frying, deep frying, air frying, or adding into soups.
Net Weight: 200g/250g/900g
Product Description: Flavorful vegetarian luncheon meat made for convenient home cooking and delicious vegetarian meals.
Ingredients: Textured Vegetable Protein (Defatted Soy Flour, Wheat Gluten, Modified Tapioca Starch, Isolated Soy Protein, Wheat Fiber), Salt, Sugar, Albumen, Palm Oil, White Pepper, Monosodium Glutamate (E621), Disodium Inosinate And Disodium Guanylate, Modified Tapioca Starch, Coriander, Vegetarian Flavoring, Konjac, Fermented Yeast Rice, Five Spices Powder
Suitable For: Rice dishes, noodles, hotpot, snacks, and catering.
Allergen Information: May contain soy, wheat, and egg.
Storage: Keep frozen at -18 Degrees Celcius. Do not refreeze after thawing.
Cooking Method: Cook thoroughly before serving. Suitable for pan-frying, deep frying, air frying, or adding into soups.
