Net Weight: 400g
Product Description: Our vegetarian cod fish offers a soft, flaky texture inspired by traditional cod fish, making it a delicious plant-based seafood alternative for everyday meals. Perfect for steaming, pan frying, curries, or hotpot dishes, it absorbs sauces and seasonings well while delivering a satisfying savoury taste. Ideal for vegetarians seeking healthier and convenient seafood-free options.
Ingredients: Textured Vegetable Protein (Defatted Soy Flour, Wheat Gluten, Modified Tapioca Starch, Isolated Soy Protein, Wheat Fiber), Isolated Soy Protein, Modified Tapioca Starch, Albumen, Turnip, Salted Bean, Palm Oil, Sugar, Salt, Monosodium Glutamate (E621), Disodium Inosinate And Disodium Guanylate, Vegetarian Flavoring, Carrageenan (E407)
Suitable For: Steamed dishes, hotpot, curry, soups, rice meals, noodles, and western-style recipes.Allergen Information: Contains soy and wheat
Storage: Keep frozen at -18 Degrees Celcius. Do not refreeze after thawing.
Cooking Method: Steam for 8–10 minutes until fully heated.
Net Weight: 400g
Product Description: Our vegetarian cod fish offers a soft, flaky texture inspired by traditional cod fish, making it a delicious plant-based seafood alternative for everyday meals. Perfect for steaming, pan frying, curries, or hotpot dishes, it absorbs sauces and seasonings well while delivering a satisfying savoury taste. Ideal for vegetarians seeking healthier and convenient seafood-free options.
Ingredients: Textured Vegetable Protein (Defatted Soy Flour, Wheat Gluten, Modified Tapioca Starch, Isolated Soy Protein, Wheat Fiber), Isolated Soy Protein, Modified Tapioca Starch, Albumen, Turnip, Salted Bean, Palm Oil, Sugar, Salt, Monosodium Glutamate (E621), Disodium Inosinate And Disodium Guanylate, Vegetarian Flavoring, Carrageenan (E407)
Suitable For: Steamed dishes, hotpot, curry, soups, rice meals, noodles, and western-style recipes.Allergen Information: Contains soy and wheat
Storage: Keep frozen at -18 Degrees Celcius. Do not refreeze after thawing.
Cooking Method: Steam for 8–10 minutes until fully heated.
