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Net Weight: 1.1kg
Product Description: A classic Asian delicacy made with fragrant glutinous rice wrapped in aromatic lotus leaf, filled with savoury vegetarian ingredients for a rich and satisfying flavour. Our vegetarian lotus leaf rice is perfect as a convenient meal, dim sum dish, or festive treat. Steamed to perfection, every bite delivers a delicious blend of traditional taste and plant-based goodness.
Ingredients: Glutinous Rice, Sesame Oil, MSG, Sugar, Coriander Powder, Salt, White Pepper, Water, Cooking Oil, Cashew Nut, Monkey Head Mushroom, Mushroom, BBQ Meat, Chestnut, Oatmeal Chicken, Thai Mushroom Stem, Five Spice Powder, Pepper, Coriander Powder, Soy Sauce, Light Soy Sauce, Palm Oil
Suitable For: Dim Sum
Allergen Information: Contains nuts
Storage: Keep frozen at -18 Degrees Celcius. Do not refreeze after thawing.
Cooking Method: Steam for 7-10 minutes and consume it when it is hot.
Net Weight: 1.1kg
Product Description: A classic Asian delicacy made with fragrant glutinous rice wrapped in aromatic lotus leaf, filled with savoury vegetarian ingredients for a rich and satisfying flavour. Our vegetarian lotus leaf rice is perfect as a convenient meal, dim sum dish, or festive treat. Steamed to perfection, every bite delivers a delicious blend of traditional taste and plant-based goodness.
Ingredients: Glutinous Rice, Sesame Oil, MSG, Sugar, Coriander Powder, Salt, White Pepper, Water, Cooking Oil, Cashew Nut, Monkey Head Mushroom, Mushroom, BBQ Meat, Chestnut, Oatmeal Chicken, Thai Mushroom Stem, Five Spice Powder, Pepper, Coriander Powder, Soy Sauce, Light Soy Sauce, Palm Oil
Suitable For: Dim Sum
Allergen Information: Contains nuts
Storage: Keep frozen at -18 Degrees Celcius. Do not refreeze after thawing.
Cooking Method: Steam for 7-10 minutes and consume it when it is hot.
